Home >> Latest Articles-
Sex Determination Pathways in Dioecious Plants: Insights from Eucommia ulmoides
-
Study on the Biological Characteristics and Efficient Management Techniques of the New Fruit Akebia trifoliata
-
Research on Varietal Improvement and Cultivation Techniques for Dragon Fruit (Pitaya)
-
Integrated Agronomic Practices for Enhancing Yam Productivity
-
Adoption Status of Improved Ginger (Zingiber officinale) Production Technology in Syangja, Nepal
-
The Global Expansion of Hops: Botanical Characteristics and Historical Evolution in Brewing
-
Botanical Characteristics and Ecological Adaptability of Fig (Ficus carica L.)
-
Key Agronomic Factors Influencing Rapeseed Yield and Quality and Optimization Strategies
-
The Multipurpose Applications of Xanthoceras sorbifolium and Its Prospects in Sustainable Agriculture
-
Advances in Cultivation Techniques of Herbaceous Peony (Paeonia lactiflora) 'Hang Baishao' and Their Impact on Yield and Quality
-
Evaluation of Potato Varieties for Yield and Yield Components in Myagdi, Nepal
-
Effects of Cultivation Substrates on Yield and Quality of Ganoderma lucidum
-
Development of Functional Beverages Based on Polygonatum Extract and Its Clinical Trial Study on Hyperglycemic Patients
-
A Comprehensive Analysis of Genomic Advances and CRISPR/Cas9 Applications in Kiwifruit (Actinidia chinensis Planch.)
-
Efficient Cultivation Techniques of Corydalis yanhusuo and Strategies to Enhance Alkaloid Content
-
Pharmacological Effects of Sanghuangporus spp. Extract and Its Application in the Prevention and Treatment of Chronic Diseases
-
Effect of Drying Methods on Physicochemical Properties of Hot Pepper
-
Genetic Study of Pigment Synthesis and Related Genes in Dragon Fruit
-
Natural Compounds from Eucommia ulmoides and Their Medicinal Properties
-
The Impact of Autumn and Winter Tea Garden Management on Spring Tea Yield and Quality
-
Decoding the Cucumber Genome: Functional Genomics and Its Applications in Genetic Improvement
-
Assessment of Physical and Chemical Properties of Different Cultivars of Apple (Malus spp) in Mustang, Nepal
-
Optimizing Fermentation Conditions: Impact on Tea Flavor and Quality
-
Study on the Correlation Between the Physiological Characteristics of Dendrobium officinale and Optimal Cultivation Conditions
-
Breeding High-Yield and Disease-Resistant Carrot Varieties Using Marker-Assisted Selection
-
The Effect of Rising Temperatures on Tea Quality and Flavor
-
Regulation of Secondary Metabolite Pathways in Ganoderma lucidum under Environmental Stress
-
The Domestication of Pumpkins: Historical Perspectives and Modern Genetic Evidence
-
Growth Characteristics and High Sweetness Cultivation Management Plan of Thornless Yellow Dragon Fruit
-
Genomic Insights into Tea Plant Immunity: Identifying Resistance Genes