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Economics of Production and Marketing of Potato (Solanum tuberosum) in Rasuwa District, Nepal
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Effect of Different Concentrations of Salicylic Acid as Post-harvest Treatment on Physicochemical Properties and Shelf Life of Mango (Mangifera indica cv. Bombay green)
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Varietal Performance on Pomological Characters of Different Varieties of Mango (Mangifera indica) at Sarlahi, Nepal
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Varietal Performance on Flowering of Different Varieties of Mango (Mangifera indica) at Sarlahi, Nepal
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Dragon Fruit Farming in Nepal: A Comprehensive Review
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Developing Citrus Germplasm Resistant to Asian Citrus Psyllid Using CRISPR/Cas9 Gene Editing Technology: Recent Advances and Challenges
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Effect of Various Mulching Methods on Growth and Yield Parameters of Potato (Solanum tuberosum) Varieties in Achham, Nepal
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Efficacy of Home-made and Commercial Trapping Baits for the Management of Fruit Flies in Mandarin Orchards
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White Tea: A Review on Composition Characteristics, Extraction Techniques, and Application Potentials
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Genomic Advances in Cucurbitaceae: Implications for Crop Improvement and Breeding
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Harnessing Genetic Populations in Plant Breeding: Innovative Strategies for Construction and Application
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Clematis: A Comprehensive Strategy Study from Resource Screening to Garden Landscape Design
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Economics of Production and Marketing for French Bean in Kalikot District (Tilagupha Municipality), Nepal
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The Fruit Revolution in the Genomic Era: Unveiling the Journey of Strawberry Genetic Improvement
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The Role of Genome-Wide Association Studies (GWAS) in Vegetable Crop Genetic Improvement: From Yield to Nutritional Value
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Optimizing Chickpea (Cicer arietinum L.) Yield Through Balanced Fertilization Strategies
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Economic Analysis of Apple Production and Marketing in Raskot Municipality of Kalikot District, Nepal
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Effect of Different Postharvest Treatments on Quality and Shelf Life of Mandarin (Citrus reticulata Blanco) in Gokuleshwor, Baitadi
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Productivity Determinants and Production Constraints of Apple (Malus Spp.) in Jumla District of Nepal
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Awareness and Adoption Status of Good Agricultural Practices in Mandarin (Citrus reticulata Blanco.) among Farmers of Syangja, Nepal
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From Tea Leaves to Skincare: New Perspectives on Anti-Aging Research with Assam Tea Extract
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Caffeine Degradation Pathways Mediated by Microbial Communities in Tea Fermentation
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Development of Novel Fermented Tea Products through Microbial Community Engineering
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Pharmacological Effects of Aromatic Medicinal Plants: Comprehensive Analysis of Active Ingredients and Mechanisms of Action
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Effect of Scion Varieties and Wrapping Materials on the Success of Tongue Grafting on Apple (Malus spp.) in Jumla, Nepal
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Interaction Between Tea Tree Root Probiotics and Tea Yellowing Disease
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Analysis of the Response and Benefits of Medicinal Plant Chinese Skullcap (Scutellaria baicalensis) to Ecological Environment under Different Planting Modes
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Subsoiling Treatment on Soil Permeability and Its Impact on the Growth of Sweet Potato (Ipomoea atatas)
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Effect of Microorganisms on Catechin Synthesis in Biluochun Tea
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Determining Optimum Harvesting Date of ‘Red Delicious’ Apple at Jumla, Karnali Province of Nepal
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