Articles published with Microbial diversity
Microbial Diversity in Tea Fermentation: A Metagenomic Perspective  
Chunyu Li, Baofu H ang
Journal of Tea Science Research, 2024, Vol. 14, No. 2
[Abstract] [Full-Text PDF] [Full-Flipping PDF] [Full-Text HTML]
The Association between Root Microbiome Diversity of Yunnan Large-Leaf Tea Trees and Soil pH  
Natasha Li
Journal of Tea Science Research, 2023, Vol. 13, No. 5
[Abstract] [Full-Text PDF] [Full-Text HTML]

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