2 Biotechnology Research Center, Cuixi Academy of Biotechnology, Zhuji, 311800, China
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International Journal of Horticulture, 2026, Vol. 16, No. 2 doi: 10.5376/ijh.2026.16.0011
Received: 20 Feb., 2026 Accepted: 02 Apr., 2026 Published: 30 Apr., 2026
Li Z.G., and Wu W.C., 2026, Influence of plant growth regulators on eggplant yield and uniformity, International Journal of Horticulture, 16(2): 122-134 (doi: 10.5376/ijh.2026.16.0011)
Eggplant production often faces problems such as unstable fruit set, yield fluctuation, and poor fruit uniformity. Plant growth regulators have therefore become an important regulatory tool for improving commercial production efficiency. This study discusses the effects of plant growth regulators on eggplant yield and uniformity, with particular emphasis on their roles in promoting flowering and fruit set, increasing fruit number per plant, improving single-fruit weight, and enhancing fruit shape and ripening synchrony. The results indicate that regulators such as GA3 and NAA can significantly improve yield components, whereas 6-BA, SA, and EBR are more effective in alleviating abiotic stress, maintaining growth continuity, and enhancing fruit uniformity. Overall, plant growth regulators can achieve coordinated improvements in yield increase, yield stability, and quality enhancement when applied at appropriate concentrations and developmental stages. This study provides a theoretical basis and practical reference for precision cultivation of eggplant, the scientific application of growth regulators, and the management of commercial production.
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